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Chopped turned its tables, stoves and ovens over to a quartet of local heroes this week, as contestants who are admired for their work in various communities vied for the $10,000 grand prize.

But does feeding the underprivileged mean you are qualified to combine chicken soup, barbecue sauce and pattypan squash into a delicious appetizer?

Or scallops, Chinese broccoli, tamarillos and finger limes into a yummy dinner?

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What about having bread as an ingredient in your dessert basket, yet resisting the urge to whip up a batch of bread pudding?

The chefs were faced with all these tasks and more on the latest installment, with flavors coming together to either spell an individual’s doom or carry him/her to the next course. Read this Chopped review from TV Fanatic for more details and to learn the winner.