Celebrity chef Guy Fieri's new restaurant was panned SO BADLY by the New York Times this week that he felt compelled to respond on the Today show.
Guy's American Kitchen and Bar has become the butt of many jokes online this week after food critic Pete Wells' instantly quoted, searing review.
Specifically, Wells called the food "inedible," "greasy" and "ruinous" with a "chaotic" atmosphere and a staff which "seems to realize this is not a real restaurant."
Ouch. In defense of his recipes and establishment, Fieri told Today's Savannah Guthrie: